We will be closed June 26 and July 1, 2025
Introducing
SFW Artisan Cheese
Experience the taste of local cheeses of all varieties and flavours, all while supporting local agriculture! Or, take yourself on a cultural journey with our imported cheeses from around the world!
Our Cheeses
Farmstead 3 Year Old
Farmstead 3 Year Old
Farmstead 3 Year Old
Full flavoured Gouda
3 Year Aged
Hard Cheese with sharp taste
Chestnut Cream
Farmstead 3 Year Old
Farmstead 3 Year Old
Sheep Cheese
chestnut cream veins throughout
Mild & creamy with a sweet nuttiness
Raspberry Tipple
Farmstead 3 Year Old
Wensleydale with Blueberries
Wensleydale with raspberries and Prosecco.
Bursting with summery flavours of tart raspberries balanced by the sweetness of Prosecco
Wensleydale with Blueberries
Wensleydale with Blueberries
Wensleydale with Blueberries
Wensleydale is combined with the finest blueberries to make this classic sweet blend. The deep purple flecks of the blueberries create a striking contrast with the creamy coloured Wensleydale
Moroccan Spice
Wensleydale with Blueberries
Huntsman 3 Layer
Savoury blend combining coriander, turmeric smoky paprika and a few more secret spices to deliver a rich, refined cheddar, with a taste of Morocco
Huntsman 3 Layer
Wensleydale with Blueberries
Huntsman 3 Layer
Layers of Double Gloucester and Blue Stilton
Smoking Goat
Smoking Goat
Smoking Goat
Aged cheddar goat cheese made with 100% farmstead goat's milk
Infused with Applewood smoke
Greek Goat
Smoking Goat
Smoking Goat
Bold and Savoury
Mediterannean inspired
Maple Goat
Smoking Goat
Maple Goat
Classic cheddar goat cheese made with 100% Pure Canadian Maple Syrup
Honey Bee
Honey Bee
Maple Goat
Semi-firm yet creamy Goat Cheese
Infused with Honey
Farmstead Gold
Goat Gouda - Mountain Oak
Farmstead - Smoked
Full flavoured Gouda
13 national and international award winner
Full flavoured, with hints of butterscotch and caramel
Farmstead - Smoked
Goat Gouda - Mountain Oak
Farmstead - Smoked
Naturally Applewood smoked
Smooth and creamy Farmstead Mild Gouda with a complimentary smoky flavour
Goat Gouda - Mountain Oak
Goat Gouda - Mountain Oak
Horseradish Oxford Harvest
100% Goat’s milk from local farm
Smooth, creamy & full-flavoured
Horseradish Oxford Harvest
Horseradish Oxford Harvest
Horseradish Oxford Harvest
Smooth and Creamy
Peppery bite of fresh locally made horseradish
Black Pepper Gouda
Horseradish Oxford Harvest
Black Truffle Gouda
Fully aged cheese with cracked black pepper
Natural sweetness contrasts with light peppery spice
Black Truffle Gouda
Horseradish Oxford Harvest
Black Truffle Gouda
Uniquely aromatic
Rich & earthy
Nuances of wild mushroom and hazelnut
Wild Nettle Gouda
Creamy, herbal and earthy
5 Brothers - Smoked
Traits from Gouda and Appenzeller
8 months aged
Naturally smoked with apple wood
Creamy, sweet overtones, rich smoky flavour throughout.
Tipsy
Dark Side of the Moo
Modeled after a little known Swiss cheese called Mutchli
Soaked for four days in red wine from Palatine Hills Winery, Niagara-On-The-Lake
Mild, creamy with buttery flavours
Dark Side of the Moo
Dark Side of the Moo
Dark Side of the Moo
Modeled after a little known Swiss cheese called Mutchli
Soaked for four days in Dark Side Chocolate Stout, from Woodstock's Upper Thames Brewery
Mild, creamy cheese with buttery flavours.
Caramelized Onion Cheddar - Coombe Castle
Imported form Britain
Creamy with flavours of aged balsamic and caramelized onions
Fresh Curds
Handmade cheese curds
Produced fresh weekly using milk from local dairy farm. Made in small batches then hand cut
All natural colour and flavour
Brigid's Brie
Soft surface ripened cheese made with cow's milk from local farm
Free of stabilizers and preservatives
Aged six weeks and is delicately handled to preserve it's creamy center
Irish Jarlsberg
Semi-firm
Mild & Buttery
Old White Cheddar
Natural White Cheddar made in Manitoba
Sharp & nutty with a bold aftertaste
Black Lemon Gouda
Notes of fresh lemon, verbena leaf and liquorice root
Enriched with Vitamin D and Charcoal
Fourme D’ambert
Fourme D’ambert
Fourme D’ambert
Cave aged semi-Hard French Blue Cheese
One of France's oldest cheeses, dating back to the Roman occupation nearly 1,000 years ago
Di Vino
Fourme D’ambert
Fourme D’ambert
Made in Italy
Soaked in red wine barrels
Firm and Bold
Paulus Abbey Beer Gouda
Made in the Netherlands
Blends the gentle saltiness of a well-matured cheese with the fresh, slightly bitter fruitiness of traditional Abbey Beer
Martin with Grappa
Blue cheese made from pasteurized cow's milk soaked in Amarone grappa with Martin Sec pears
Blue Haze
Devil's Rock Blue
Hand-made at the
Abbaye de Saint-Benoît-du-Lac in Quebec
Smoked over a mixed blend of Ontario hardwood
Devil's Rock Blue
Devil's Rock Blue
Sealed in a black wax casing it is creamy and slightly sharp in taste but not as strong as some traditional blue cheeses
Flavoured Curds
Original White
Orange
Garlic
Caramelized Onion
Hot Pepper
Garlic Dill
Taco
Ranch
BBQ
Capri Ella - Garlic & Chive
Award Winning semi-firm goat cheese with
Garlic and Chives
Smooth, mild, earthy & herbal
Capri Ella
Award Winning semi-firm goat cheese
Smooth, mild & earthy
Amazing Grey
Gruyere style goat cheese
Firm, smooth, natural sweet flavour
Kalamata Kiss
Zesty Festival
Made with EVO and Kalamata olives
Characteristic Mediterranean flavour
Semi-firm, smooth & creamy
Zesty Festival
Zesty Festival
Zesty Festival
Soaked in Balsamic Vinegar
Semi-firm
Zesty flavour with hints of balsamic
Muskoka Bliss
Zesty Festival
Muskoka Bliss
Made with dried cranberries from Muskoka
Semi-firm, mild & Buttery
White Game Changer
Soaked in Vineland Estates Winery
Game Changer White Wine
Semi-firm, lightly sweet, exceptionally creamy
Moonshine
Soaked in Junction 56 Moonshine
Natural, mild, buttery with hints of moonshine
Semi-soft
Grand Trunk
Canadian Gruyere
Firm & distinctively salty
Aged 12-18 months
5 Brothers
Combines traits from Gouda and another Swiss variety called Appenzeller
Delicately aged 8 months on cedar wood planks
Creamy, rich, with sweet undertones
5 Brothers - Reserve
Combines traits from Gouda and another Swiss variety called Appenzeller
Aged 18 months on cedar wood planks
Oxford Harvest - Toasted Onion
Oxford Harvest with Toasted Onion
Semi-firm, smooth
Handeck
Fenugreek Gouda
Fenugreek Gouda
Swiss Style, delicately aged on cedar wood planks adding robust flavors to the cheese. It is a drier hard cheese with very rich and complex flavors and nutty overtones
Fenugreek Gouda
Fenugreek Gouda
Fenugreek Gouda
Gouda with fenugreek, sweet & nutty with maple syrup undertones
Burrata
Fenugreek Gouda
Italian cheese made from mozzarella and cream. The outer casing is solid cheese, while the inside contains stracciatella and cream, giving it an creamy, soft texture.
Truffle Burrata
Creamy burrata stuffed with earthy black truffles
Flower Petal Manchego
Sheep's milk cheese
Firm with buttery texture
beautifully decorated with edible flower petals!
Peppercorn Cacciota
Semi-firm sheep cheese dotted with whole peppercorns
Dana Blue
Jersey Gouda
Jersey Gouda
Crumble Danish Blue Cheese
Jersey Gouda
Jersey Gouda
Jersey Gouda
Made from pure milk from Jersey cows.
Naturally rich in protein
Full, rich flavour
Comte
Jersey Gouda
Imported from France
400L of milk is used to make one 40kg wheel of this cheese. The high levels of calcium make it ideal for melting!
Tomme de Chevre au Muscadet
Mild and Creamy Goat Cheese
Soaked in Muscadet wine for a minimum of 3 months
Romano
Smokey Bacon Cheddar
Similar to parmesan
Made with Sheep's milk
Salty and sharp
Smokey Bacon Cheddar
Smokey Bacon Cheddar
Local Orange Cheddar
Pieces of real bacon throughout
Creamy and Smoky
Flippin' Hot Cheddar
Flippin' Hot Cheddar
Flippin' Hot Cheddar
Local Cheddar with Hot Peppers
Spicier than your average hot pepper cheese!
Butter Cheese
Flippin' Hot Cheddar
Flippin' Hot Cheddar
German Semi-soft cheese
Creamy, mild & a little salty
Delice Cranberry
Flippin' Hot Cheddar
Hand-molded triple cream brie combined
with creme fraiche for an extra creamy cow's milk cheese
Green Pesto Gouda
Green Pesto Gouda
Gouda made with fresh pesto
busting with flavours of garlic and basil
Fleur du Vignoble
7 Year Old Cheddar
Semi-firm cheese made in France
covered in a blend of cornflower, marigold, saffron and rose petals
7 Year Old Cheddar
7 Year Old Cheddar
Sharp & Crumbly White Cheddar
10 Year Old Cheddar
Sharp & Crumbly Orange Cheddar
Gorgonzola Picante
Imported from Italy
Creamy and Zesty
Aleppo Pepper Oxford Harvest
Creamy and mild cheese with slightly smoky & Spicy Aleppo Peppers
Za'atar Spiced Oxford Harvest
Creamy cheese spiced wit an assortment of herbs and spices including sumac, oregano & toasted sesame seeds
Maple Smoked Extra Old Cheddar
Maple Smoked Extra Old Cheddar
Maple Smoked Extra Old Cheddar
Matured Cheddar is gently smoked in smoldering pure maple wood. The result is a mild smoky flavour that complements the complex, nutty taste of this aged cheese
Smoked Havarti
Maple Smoked Extra Old Cheddar
Maple Smoked Extra Old Cheddar
Mild & Creamy Havarti with a warm smokey finish